The Big Feed Kitchen on the bottom floor of Princes Square has welcomed a new pop up collaboration, Baked X Rafa’s.<br /><br />Finnieston’s Rafa’s Tacos and Dennistoun’s Baked Pizza have joined forces for this new city centre venue and are serving their popular dishes alongside a specially curated cocktail menu. <br /><br />Next, new to the Southside is GomoKimchi, serving up Korean comfort food while of course, specialising in the traditional fermented cabbage dish.<br /><br />They also have small batches of kimchi up for sale, so customers can even take it home.<br /><br />Next up, the city’s new Italian concept Banca di Roma has moved into the Royal Exchange Square. <br /><br />Head chefs’ the Cozzolino Brothers who grew up on a tomato farm in Naples built the menu from family traditions and flavours, which will be served in the newly refurbished former bank building. <br /><br />And finally, the Sixco firm are opening yet another new restaurant, this time in Bearsden where all profits will go to the children’s cancer charity Beatson. <br /><br />Diners will enjoy a four course menu, which will be rotated every few weeks.
