Savannah Nelson proves in this delectable footage that ice cream is not only for summertime but also makes a perfect spring dessert. <br /><br />In the video, Savannah takes a cake pop and dips it in melted white chocolate before placing it inside a mini ice cream cone. She then adds sprinkles and an edible glitter pump to make it even more alluring. <br /><br />"This is a cake pop tutorial for an ice cream design," the filmer said while talking to WooGlobe. <br />Location: Tracy, California, USA<br />WooGlobe Ref : WGA842953<br />For licensing and to use this video, please email licensing@wooglobe.com
