A fried rice recipe to treasure. Restaurant Style Chicken Fried Rice at home. #HappyCookingToYou #Knorr #DigitalAmmi #digitalmom<br /><br />00:00 Restaurant Style Fried Rice<br />00:14 Prepare Chicken<br />00:40 Prepare Egg<br />01:02 Prepare Fried Rice<br />02:38 Aray waah<br /><br />Serves 5-6 <br />Recipe in English:<br /><br />Ingredients:<br />-Chicken fillets 250g<br />-Cooking oil 1 & ½ tbs <br />-Anday (Eggs) whisked 3<br />-Cooking oil 2 tbs <br />-Lehsan (Garlic) chopped 1 tbs<br />-Gajar (Carrot) julienne ½ Cup <br />-Shimla mirch (Capsicum) julienne ½ Cup<br />-Bund gobhi (Cabbage) 3/4 Cup<br />-Sugar ½ tsp<br />-Namak (Salt) 1/4 tsp or to taste<br />-Chawal (Rice) basmati ½ kg (soaked & boiled with salt) <br />-Knorr chicken powder 1 tbs<br />-Kali mirch powder (Black pepper powder) 1 tsp<br />-Safed mirch powder (White pepper powder) ½ tsp<br />-Sirka (Vinegar) 1 tbs<br />-Soy sauce 1 & ½ tbs<br />-Hara pyaz (Green onion) leaves ½ Cup <br />-Hara pyaz (Green onion) leaves<br /><br />Directions:<br />-Cut chicken fillet into thin strips & set aside.<br />-In wok,add cooking oil and eggs,mix well and cook until crumbled & set aside.<br />-In the same wok,add cooking oil,garlic and fry until light golden.<br />-Add chicken and mix well until it changes color and cook for 2-3 minutes.<br />-Add carrot,capsicum and mix well for a minute.<br />-Add cabbage and mix well.<br />-Add sugar,salt and mix well.<br />-Add boiled rice and give it a good mix.<br />-Add chicken powder and mix well.<br />-Add black pepper powder,white pepper powder,vinegar,soy sauce and mix well.<br />-Now add eggs,green onion leaves and mix.<br />-Garnish with green onion leaves & serve!<br /><br />Recipe in Urdu:<br /><br />Directions:<br />-Chicken fillet ko thin strips mein cut ker lein & side per rakh dein.<br />-Karhai mein cooking oil aur anday dal ker ache tarhan mix karein aur crumbled hunay tak paka lein & side per rakh dein.<br />-Us he karhai mein cooking oil aur lehsan dal dein aur light golden hunay tak fry ker lein.<br />-Chicken dal dein aur rang tabdeel hunay tak ache tarhan mix karein aur 2-3 minutes kliya paka lein.<br />-Gajar aur shimla mirch dal ker ek minute kliya mix karein.<br />-Bund gobhi dal ker ache tarhan mix ker lein.<br />-Cheeni aur namak dal ker ache tarhan mix karein.<br />-Boiled chawal dal ker mix ker lein.<br />-Chicken powder dal ker ache tarhan mix karein.<br />-Kali mirch powder,safed mirch powder,sirka aur soy sauce dal ker ache tarhan mix ker lein.<br />-Ab anday aur hara pyaz dal ker mix karein.<br />-Hara pyaz sa garnish ker ka serve karein!<br />
