Recipe Dessert <br /><br />Improve this french classic with almond cream and travel all the way to Paris ! <br /><br />Ingredients: <br /> - 1 pack of 8 to 10 croissants <br /> - 1 stick butter <br /> - 1/2 cup sugar <br /> - 2 eggs <br /> - 3.5 ounces powdered almonds <br /> - 1.5 fl oz hot water <br /> - 3 tablespoons sugar <br /> - flaked almonds <br /> <br /><br />See recipe on site: https://en.petitchef.com/recipes/dessert/croissants-with-almonds-video-recipe-fid-1564393 <br /><br />
