Recipe Dessert <br /><br />Creme anglaise is just the best poured on top of chocolate brownies, or to make floating islands ! This is a tricky recipe, but we'll give you every tip to make it a success ! <br /><br />Ingredients: <br /> - 2 cups milk <br /> - 5 egg yolks <br /> - 2/3 cup sugar <br /> - 1 vanilla pod <br /> <br /><br />See recipe on site: https://en.petitchef.com/recipes/dessert/creme-anglaise-vanilla-custard-video-recipe-fid-1566103 <br /><br />
