Recipe Starter <br /><br />Have the fanciest starter for the Holidays ! A french classic changed into a dish using this marvelous foie gras, what else ? <br /><br />Ingredients: <br /> - 4 foie gras slices <br /> - 4 gingerbread slices <br /> - 3 golden apples <br /> - 4 spices mix (cinnamon, pepper, nutmeg, clove) <br /> - 1 Tbsp sugar <br /> - 1.5 ounce rum <br /> - salt <br /> - pepper <br /> <br /><br />See recipe on site: https://en.petitchef.com/recipes/starter/foie-gras-tatins-video-recipe-fid-1567057 <br /><br />
