Recipe Dessert <br /><br />This is the ultimate recipe for lemon meringue pie, explained step by step with a video for stunning results. Want a slice of lemon meringue pie? Make it yourself! A homemade shortcrust pastry, a perfectly sweet and tangy lemon curd, and a beautiful Italian meringue: how can you resist?! A guaranteed successful recipe ;-) <br /><br />Ingredients: <br />Shortcrust pastry: <br /> - 1/2 cup softened butter <br /> - 2/3 cup icing sugar <br /> - 1 oz powdered almonds <br /> - 2 tsp vanilla sugar <br /> - 1 pinch of salt <br /> - 1 egg <br /> - 1.5 cups flour <br /> <br />Lemon curd: <br /> - 3 organic lemons <br /> - 2/3 cup sugar <br /> - 5 eggs <br /> - 1 Tbsp corn starch <br /> - 1/2 cup butter <br /> <br />Italian meringue: <br /> - 3 egg whites <br /> - 1 1/4 cup sugar <br /> - 1/3 cup water <br /> <br /><br />See recipe on site: https://en.petitchef.com/recipes/dessert/lemon-meringue-pie-the-recipe-step-by-step-fid-1569009 <br /><br />
