Recipe Main Dish <br /><br />Today, we are cooking veal sweetbreads! An easy homemade recipe that will give you a dish with soft and delicate flavors. Accompanied by morels and a creamy sauce, you will love this idea and surely want seconds (if there are any left ;-) ). <br /><br />Ingredients: <br /> - 10 oz veal sweetbreads <br /> - 1 shallot <br /> - 7 oz morels <br /> - 1/3 cup cream <br /> - 1 Tbsp flour <br /> - salt <br /> - pepper <br /> <br /><br />See recipe on site: https://en.petitchef.com/recipes/main-dish/veal-sweetbread-with-morels-mushrooms-fid-1570366 <br /><br />
