Recipe Snacks <br /><br />Dear coconut lovers, this extra moist and delicious Brazilian dessert is made for you! It's a cake that's easy to make for a result as light as a cloud. Step by step, follow our detailed recipe illustrated with photos and a video (presented below). <br /><br />Ingredients: <br />For the cake: <br /> - 4 eggs <br /> - 8 oz sugar (250 gr) <br /> - 8 oz flour (250 gr) <br /> - 1 Tbsp baking powder <br /> - 1 cup milk (25 cl) <br /> - 5 oz grated coconut (150 gr) <br /> <br />For the milk mix: <br /> - 1 cup milk (20 cl) <br /> - 1 cup coconut milk (20 cl) <br /> - 2 cups sweetened condensed milk (40 cl) <br /> <br /><br />See recipe on site: https://en.petitchef.com/recipes/snacks/coconut-cake-brazilian-bolo-toalha-felpuda-fid-1571720 <br /><br />
