Recipe Main Dish <br /><br />If you love Italian cuisine, you'll definitely adore this focaccia! This Italian bread has everything to please: it's easy to make, you can customize it to your liking, and it's perfect for snacking. Here we offer a version with cherry tomatoes, parmesan, and oregano. Soft and fragrant, recreate this dish easily with our written instructions, photos, and video! It's your turn to play! <br /><br />Ingredients: <br />For the dough: <br /> - 150 g wholemeal flour <br /> - 150 g all-purpose flour <br /> - 50 g parmesan <br /> - 10 g salt <br /> - 15 g fresh yeast (or 1 packet of dry yeast) <br /> - 210 ml lukewarm water <br /> - 10 ml olive oil <br /> <br /> - 18 cherry tomatoes <br /> - oregano <br /> - fleur de sel <br /> - 10 ml olive oil <br /> <br /><br />See recipe on site: https://en.petitchef.com/recipes/main-dish/focaccia-with-cherry-tomatoes-fid-1573090 <br /><br />
