Recipe Appetizer <br /><br />For a last-minute appetizer, opt for these easy, no-bake, and chic verrines! Inside, combine smoked salmon and avocado, then top it all off with a savory lemon whipped cream :-) A festive and colorful appetizer guaranteed!<br />Here are our steps for preparation below with our images and video ↓↓ <br /><br />Ingredients: <br /> - 1 avocado <br /> - 80 g smoked salmon (about 3 slices) <br /> - Juice of 1/2 lime (1 large tablespoon) <br /> - 2 tsp lemon juice <br /> - Zest of 1/2 lime <br /> - Zest of 1/2 lemon <br /> - Salt <br /> - Pepper <br /> - 150 ml cream (30% fat) <br /> - 2 tbsp mascarpone <br /> <br /><br />See recipe on site: https://en.petitchef.com/recipes/appetizer/avocado-and-smoked-salmon-verrines-fid-1574783 <br /><br />
