Recipe Snacks <br /><br />At Ptitchef, we no longer need to tell you about our unconditional love for brioche ;-) As Christmas approaches, we decided to shape it like a snowflake. And since good news never comes alone, we also paired it with the flavors of a chocolate/hazelnut spread..! We can see you drooling, so follow our steps ↓ <br /><br />Ingredients: <br /> - 11g dry yeast <br /> - 250ml warm milk <br /> - 500g T45 flour <br /> - 1 egg <br /> - 60g sugar <br /> - 5g salt <br /> - 70g softened butter (or margarine or vegetable oil) <br /> <br />Filling: <br /> - 8 Tbsp Nutella (or jam) <br /> <br />Egg wash: <br /> - 1 egg yolk <br /> - 2 Tbsp milk <br /> <br /><br />See recipe on site: https://en.petitchef.com/recipes/snacks/snowflake-brioche-with-nutella-fid-1575838 <br /><br />
