Recipe Main Dish <br /><br />Have you ever been to IKEA and tried their famous meatballs? We bring you the original recipe, but much tastier (because you make it) :D Delicious! Crispy on the outside, juicy on the inside, and with a very smooth sauce. A perfect blend of flavors. Pair it with raspberry jam and mashed potatoes to complete this Swedish menu :) <br /><br />Ingredients: <br />For the meatballs (40 units): <br /> - 500 g ground beef <br /> - 250 g ground pork <br /> - 1 onion <br /> - 1 garlic clove <br /> - 100 g breadcrumbs <br /> - 1 egg <br /> - 5 Tbsp milk (60 ml) <br /> - salt <br /> - pepper <br /> - oil <br /> <br />For the sauce: <br /> - 40 g butter <br /> - 40 g flour <br /> - 300 ml broth (vegetable or meat) <br /> - 150 ml fresh cream (or heavy cream) <br /> - 2 tsp soy sauce <br /> - 1 tsp Dijon mustard <br /> <br />To serve: <br /> - mashed potatoes <br /> - berry jam <br /> <br /><br />See recipe on site: https://en.petitchef.com/recipes/main-dish/ikea-meatballs-with-sauce-fid-1574196 <br /><br />
