In Pô, in the Centre-South region of Burkina Faso, the "Wessonou" cooperative processes cassava into attiéké (couscous) to combat hunger. <br /><br />Adana ZOURÉ, the President, shares her story and the cooperative's successes. Thanks to the union of 15 members, they are overcoming challenges, feeding families and dreaming of a future with dedicated premises. <br /><br />Find out more about this initiative, which contributes to food security and the economic empowerment of women in the region!
