https://hojicha.co/blogs/recipes/iced-hojicha-latte-grass-jelly<br /><br />Try this recipe for an iced latte that’s delightfully bouncy, refreshing, and not too sweet.<br /><br />Recipe:<br />• In a tea bowl, whisk together 2 tsp of Hojicha Powder & 60 ml cold filtered water.<br />• Into a large glass, add 1/2 cup grass jelly cubes & 1/2 cup ice cubes in alternating layers.<br />• Add sweetener to taste (we used maple syrup) & 180 ml of milk (we used soy milk).<br />• Pour the whisked hojicha into the large glass.<br />• Sip, stir, and enjoy with a boba straw or spoon.
