Recipe Side dish <br /><br />Here is a simple and effective accompaniment! Baked potatoes, so far, everyone loves it! But if you perfume them with thyme/ rosemary and wrap them with a slice of bacon, it’s a good bet that this recipe will become an essential part of your Sunday lunch meal ;-) <br />Try the experiment by following the detailed steps of our recipe here and then give us your opinion in comment! <br /><br />Ingredients: <br /> - 4 potatoes (medium/large) <br /> - 8 bacon slices <br /> - 2 Tbsp dried thyme <br /> - 2 Tbsp dried rosemary <br /> <br /><br />See recipe on site: https://en.petitchef.com/recipes/side-dish/baked-potatoes-coated-with-bacon-fid-1579377 <br /><br />
