As the Spring Festival approaches, an Italian chef running a dessert shop in the city of Chongqing, China, has prepared special New Year dishes, blending Italian cuisine with the culinary and cultural traditions of Chongqing.<br /><br />WATCH MORE: https://thestartv.com/c/news<br />SUBSCRIBE: https://cutt.ly/TheStar<br />LIKE: https://fb.com/TheStarOnline
