Chick-fil-A Will Start Serving Chicken , Treated With Antibiotics.<br />On its website, the fast food chain said that <br />"serving quality food has always been our priority," .<br />but beginning in spring 2024, the company will <br />"shift from No Antibiotics Ever (NAE) to No Antibiotics Important To Human Medicine (NAIHM).".<br />NAIHM restricts the use of those <br />antibiotics that are important to human <br />medicine and commonly used to treat <br />people, and allows use of animal <br />antibiotics only if the animal and <br />those around it were to become sick, Chick-fil-A, via statement.<br />Chick-fil-A previously pledged <br />"no antibiotics ever" for <br />more than a decade. .<br />The change in policy comes amid projected supply shortages, ABC News reports. .<br />Chick-fil-A highlighted its pledge <br />to use high-quality chicken.<br />saying that it only uses "real, white <br />breast meat with no added fillers, artificial <br />preservatives, steroids -- and no added hormones.".<br />saying that it only uses "real, white <br />breast meat with no added fillers, artificial <br />preservatives, steroids -- and no added hormones.".<br />We established an Animal <br />Wellbeing Council of outside <br />experts, which provides feedback <br />on our policies and practices, Chick-fil-A, via statement.<br />With their input, we are constantly <br />evaluating our approach to animal <br />wellbeing to ensure it is consistent <br />with or exceeds industry standards, Chick-fil-A, via statement
