mandi masala<br />coriander seeds 1 tablespoon<br />cumin seeds 1 tablespoon<br />pepper corns 1 tspn<br />1 big cardamom<br />green cardamom 12<br />clove 8<br />cinnamon sticks 4<br />fennel seeds 1 tspn<br />nutmeg ¼ piece<br />mace 2 piece<br /><br />chicken<br />chicken 1800gm<br />Mandi masala powder 2 tablespoon<br />red food colour<br />ginger garlic paste 1 tablespoon<br />red chilli powder 3 tablespoon<br />salt 1 tablespoon<br />turmeric powder 1 tspn<br />juice of 2 lemon<br />olive oil 2 tablespoon<br /><br />mandi rice<br />rice 1 kg<br />cooking oil ½ a cup<br />onion 2 medium sized<br />red chilli powder ½ tspn<br />turmeric powder ½ tspn<br />salt 1 tablespoon<br />green chillies 4<br />mandi masala powder 2 tablespoon<br />chicken stock cubes 2<br />black Lemon 2<br />water 1 litre
