#FoodFusion #digitalammi #pakistanicooking #food #viral<br />Treat yourself to a blissful dessert with Mango Kunafa: a crispy, golden pastry layered with juicy mango and topped with a sweet, aromatic syrup. A slice of perfection awaits! #happycookingtoyou #FoodFusion #digitalammi #pakistanicooking #NurpurButter #nurpurbutter <br /><br />Written Recipe: https://bit.ly/3Sj69Zc<br /><br />Visit Our Website: https://www.foodfusion.com <br />Download iOS & Android app: https://www.foodfusion.com/app <br />Facebook: / foodfusionpk <br />Instagram: / foodfusionpk <br />Twitter: / foodfusionpk <br /><br />Also follow for healthy food & kids' special recipes.<br />Healthy Fusionâ• / @healthyfoodfusion <br />Food Fusion Kidsâ• / @foodfusionkids <br /><br />Recipe in English:<br /><br />Ingredients:<br />Prepare Kunafa:<br />-Kataifi dough 300g<br />-Nurpur Butter salted 100g<br />-Nurpur Butter salted 1 tsp <br />Prepare Sugar Syrup:<br />-Water 1 Cup<br />-Sugar ½ Cup<br />-Lemon juice ½ tsp<br />-Whipping cream ¾ Cup<br />-Mango chunks 1 Cup or as required<br />Assembling:<br />-Pista (Pistachios) sliced <br />-Mango chunks as required<br /><br />Directions:<br />Prepare Kunafa:<br />-Place kataifi dough on a plain surface,open its thread & cut into small portions with the help of scissor. <br />-In a bowl,add butter & microwave for 1 minute.<br />-Pour melted butter & mix until well combined.<br />-Grease 8-inches kunafa dish with butter.<br />-Add & spread half quantity of kataifi dough & press gently to set.<br />-Place a grill on stove,place kunafa plate & cook on very low flame until golden & crispy on the edges & bottom (6-7 minutes) & keep rotating the plate for even color.<br />-With the help of a plate flip the kunafa & cook other side until golden & crispy.<br />-Make second separate layer of kunafa with same method.<br />Prepare Sugar Syrup:<br />-In a saucepan,add water,sugar,mix well & bring it to boil & cook until sugar is dissolved. <br />-Add lemon juice,mix well & set aside.<br />-In a bowl,add whipping cream & beat until stiff peaks form.<br />-Add mango chunks,fold gently & set aside.<br />Assembling:<br />-On an assembling plate,place kunafa layer & pour warm syrup on it.<br />-Add & spread mango whipped cream & spread evenly then place another kunafa layer & pour warm sugar syrup.<br />-Garnish with pistachios,mango chunks & serve!<br /><br />Recipe in Urdu:<br /><br />Ajza:<br />Prepare Kunafa:<br />-Kataifi dough 300g<br />-Nurpur Butter salted 100g<br />-Nurpur Butter salted 1 tsp <br />Prepare Sugar Syrup:<br />-Water 1 Cup<br />-Sugar ½ Cup<br />-Lemon juice ½ tsp<br />-Whipping cream ¾ Cup<br />-Mango chunks 1 Cup or as required<br />Assembling:<br />-Pista (Pistachios) sliced <br />-Mango chunks as required
