Mutton Bhindi Recipe / Mutton Okra / مٹن بھنڈی / The Cooking Lab<br /><br />Welcome to our Channel, The Cooking Lab, where we bring you the best in lifestyle cooking with creative ingredients from traditional Pakistani to Indian dishes and modern fusion recipes from all-over the World.<br /><br />Watch now and elevate your culinary skills with us! <br /><br />Okra is rich in magnesium, folate, fiber, antioxidants, and vitamins C, K1 and A. It may help support healthy pregnancy, heart health, blood sugar. it may even have anticancer properties.<br /><br />Mutton Bhindi / Okra:<br />Oil 150 ml or 1 Cup<br />Onion / Pyaaz ( Thin Sliced ) 3 Medium<br />Cook Until Golden Brown<br />Ginger Garlic / Adrak Lehsan Paste 2 tbsp<br />Saute With Some Water For 1 Minute <br />Tomato ( Make A Paste ) 3 Medium <br /><br />Mutton Meat 750 gm<br />Red Chilli / Lal Mirch Powder 1 tbsp<br />Coriander / Dhanya Powder 1 tbsp<br />Turmeric / Haldi Powder 1/2 tsp<br />Saute For 3 to 4 Minutes<br />Add Tomato Paste <br />Pink Salt / Namak 1 tbsp or To Taste<br />Yogurt / Dahi 120 gm or 1/2 Cup<br />Water 1 Cup<br />Cover The Lid Cook On Low Flame For 30 Minutes<br />Okra / Bhindi 300 gm<br /><br />Add Okra / Bhindi When Mutton 90% Done<br />Saute For 2 Minutes On High Flame<br />Water 1/2 Cup or As You Required <br />Cover The Lid Cook On Low Flame For 10 Minutes<br /><br />Hot Spices / Garam Masala 1 tsp<br />Green Chilli / Hari Mirch 5 to 6<br />Green Coriander / Hara Dhanya 1/2 Cup<br />Mutton Bhindi / Okra Ready To Serve<br /><br />Enjoy IT.....!!!!<br /><br />#muttonbhindi #muttonokrarecipe #muttonbhindirecipe #bhindigosht #bhindigoshtrecipe #bhindigoshtmasla #mutton #muttoncurry #homemade #howtomake #pakistanifood #bestcooking #howtomakemuttonbhindi <br />#okrarecipe