INGREDIENTS:<br />1 liter of hot water<br />1 teaspoon salt<br />1 teaspoon oil<br />300 g pasta<br />4 tablespoons oil<br />1 tablespoon margarine<br />2 tablespoons tomato extract<br />1 teaspoon salt<br />1 teaspoon black pepper<br />1 teaspoon dye<br />1 teaspoon parsley
