Lasagna is a hot favourite at every party, but today I have made a NO PASTA Lasanga.<br /><br />It is a delicious dish, a lot healthier, filling & perfect to be served at your next get together <br /><br />Ingredients -<br /><br />3 Potatoes - Thinly Sliced<br /><br />For Filling -<br />1 tbsp Butter<br />1 Onion, chopped<br />Handful of Spinach<br />2 big bowls of veggies - I used beans, green peas, carrots, baby corn, corn & bell peppers) you can add zucchini to this & even broccoli<br />2 tbsp Maida<br />1 cup Milk<br />2 cubes of Cheese<br />Some salt, pepper & chilli flakes<br />Herbs of your choice - I used parsley<br /><br />Credit to nehadeepakshah<br /><br />For topping -<br /><br />I mixed cheese with a little milk & spread it on top before baking<br /><br />Bake at 200 degrees C for about 15 to 18 mins<br /><br /> Vishesh Tippani<br />- Sauté the onion & veggies well before adding flour to it<br />- Once you add flour, mix it so that it is uniform & has no big clumps<br />- Continously mix once you add milk so it starts to thicken<br /><br />#PotatoLasagna #Lasagna #VeggieLasagne #Lasagne #Pasta #Potato #Aloo
