Rudy’s Napoletana has become more than a Manchester staple since its inception, it has become a success story on a national scale.<br /><br />By importing and using the best Italian ingredients, it has become recognised for the consistency of the pizza, but that consistency also comes from the way that they train their chefs.<br /><br />We went and spoke to Dario, the Rudy’s academy manager about his story, and what makes the restaurant so special.
