Recipe Main Dish <br /><br />The creamy pasta with burrata and cherry tomatoes is the recipe to always keep on hand for when you're in the mood for something fancy without spending a lot of time at the stove. You make a sauce with the cherry tomatoes, then blend it with the burrata cheese, grated Parmesan and a few basil leaves: the result is a balanced cream that blends perfectly with the pasta. We used spaghetti but you can also choose short shapes. Follow our step-by-step recipe below to prepare a fast-and-tasty meal, write us in the comments what you think of our pasta with burrata and cherry tomatoes. <br /><br />Ingredients: <br /> - 7 oz pasta <br /> - 6 oz cherry tomatoes <br /> - 7 oz burrata cheese <br /> - 1 clove of garlic <br /> - 1 Tbsp grated parmesan cheese <br /> - 3 basil leaves <br /> - Olive oil to taste <br /> - Pepper to taste <br /> <br /><br />See recipe on site: https://en.petitchef.com/recipes/main-dish/creamy-pasta-with-burrata-cheese-and-cherry-tomatoes-fid-1581930 <br /><br />
