<br />. For the Manchurian Balls<br /> - Finely chopped Cabbage (1.5 Cups)<br /> - Grated Carrot (1/2 Cup)<br /> - Finely chopped French Beans (1/4 Cup)<br /> - Ginger Garlic Paste (1 TBSP) <br /> - Salt to Taste<br /> - Black pepper powder (1 TSP)<br /> - Corn Flour ( 1/4 Cup)<br /> - Maida (4 TBSP)<br /> - Deep Fry in medium high Flame<br />. For Manchurian Recipe<br /> - Oil (2 TBSP)<br /> - Finely chopped Ginger (1 TSP)<br /> - Finely chopped Garlic (1 TSP)<br /> - Green Chillies (2 nos)<br /> - 1/2 Large Sized Onion (chopped)<br /> - Capsicum & Bell Pepper (1/2 cup)<br /> - Sauce mixture<br /> . Tomato Ketchup (3-4 TSP)<br /> . Red Chilli Sauce (2 TSP)<br /> . Dark Soy Sauce (1 TSP)<br /> . Salt to taste<br /> . Vinegar (1 TSP)<br /> . Water (1/4 Cup)<br /> - Cornflour Slurry<br /> - Orange Food Colour (optional)<br /> - Manchurian Balls<br /> - Finely Chopped Coriander Leaves<br /><br />#youtubeshorts #ytshorts #shortvideo #shortsvideo #food #vegrecipe #vegetables #vegmanchurian #manchurian #manchurianrecipe #manchuriangravy #streetfood #streetfoodindia #streetstyle #odishastreetfood #odisha #rourkela #cooking #asmr #satisfyingvideo #satisfying #satisfyingasmr #mukbang #foodvlog #spicy #streetfoodofindia #cabbage #cabbagemanchurian