Masarap at mainit na Bulalo, crispy at nakakatakam na tawilis, at marami pang iba ang tampok sa exciting food adventure ng 'Farm to Table' ngayong Linggo (January 26).<br /><br />Join our exciting food exploration and learn the process of food preparation with Chef JR Royol. Catch 'Farm to Table' every Sunday, 7:05 p.m. on GTV.<br />
