Rochester tastebuds rejoice! The names Jerry and LeeAnn Zubay are notorious to innovative and create beloved restaurants in our city, and their latest venture, The Food Union, has moved from Downtown to a SW location near T.J. Maxx. For decades, the Zubay's have shaped Rochester's dining scene, and their expanded specialty food shop promises to bring the same passion and quality that locals have come to expect.<br /><br />For those who have lived in Rochester for a while, you have likely dined at one of the Zubay's restaurants. This journey began in 1978 with the opening of The Bank Restaurant downtown . This marked the beginning of a remarkable career's that saw the creation of extremely popular restaurants in Newt's and Henry Wellington's, often in partnership with Mike Currie . Their company, Creative Cuisine Company, became a staple in Rochester's culinary landscape, boasting delicious popular eateries.
