In today’s video, we’re making a flavorful and unique macaroni salad with a twist! This refreshing salad combines macaroni, white chickpeas, boiled kidney beans, and fresh veggies, all tossed in a tangy and savory dressing made with tamarind pulp, oregano leaves, French dressing, and a hint of imli ginger sauce. It's the perfect balance of flavors and textures, with a delightful zesty kick. Whether it’s for a BBQ, picnic, or just a light meal, this macaroni salad is sure to stand out. Join me as I show you how to make this easy yet delicious dish step by step!<br /><br /><br />Ingredients :<br /><br /><br />-White Chickpeas 1/2 cup ( Safed Chana Boiled )<br />-Kidney Beans 1 cup ( Lal Lobia ) Boiled<br />-Macaroni 1 + 1/2 cup (Boiled )<br />-Carrot 1/2 cup ( Gajar )<br />-Cucumber 1 cup ( Khera)<br />-Capsicum 1/4 cup ( Shimla Mirch )<br />-Cabbage 1/2 cup ( Band Gobhi )<br />-Onion 1/2 cup ( Pyaz )<br />-Tomato 1/4 cup ( Tamatar )<br />-Apple 1/2 cup ( Siba )<br />-Sweet Corn 1/2 cup ( Boiled )<br />-Chili Sauce 1/4 cup<br />-Tamarind Pulp 2 -3 tbsp ( Imli Ka pulp)<br />-French Dressing 2 tbsp<br />-Oregano Leaves 1 tbsp<br />-Salt 1 tsp ( Namak ) or to taste<br />-Black pepper powder 1/2 tsp ( Kali Mirch )<br /><br /><br /><br />Direction for Cooking<br /><br /><br />-Boile macaroni set aside .<br />-Boil white chickpeas , kidney beans , sweet corns and set aside.<br />-Take a bowl add boiled white chickpeas , kidney beans , sweet corns , carrots, capsicum , onion , tomato , cucumber , apple , cabbage , tamarind pulp , chili sauce , black pepper powder , salt , oregano leaves , salt , french derssing mix altogether well.<br />-Transfer to a serving dish and enjoy.<br /><br /><br />Subscribe for more delicious recipes<br /><br />@SpiceBitebysara<br />MUSIC BY AUDIO BEATS<br /><br /><br />#MacaroniSalad #HealthySalad #ChickpeaSalad #KidneyBeans #FreshVeggies #spicebitebysara
