Chocolate Caramel Pretzel Bars<br />Get ready to make the ultimate easy bar cookies. They mix sweet and salty flavors perfectly. Crunchy pretzels, rich caramel, and decadent chocolate come together in these no-bake treats.<br />Ingredients You’ll Need<br />225g pretzels<br />1 1/2 cups unsalted butter<br />1 1/2 cups dark brown sugar<br />3 1/4 teaspoons espresso powder<br />1 1/4 cups semisweet chocolate chips<br />Flaky sea salt for topping<br />The magic of these bars is in their texture and taste. You start with a crispy pretzel base. Then, you add layers of caramel and chocolate.<br />Preparation Steps<br />Prepare the pretzel base at 350°F for 15 minutes<br />Cook caramel until it reaches 230°F<br />Pour chocolate layer over caramel<br />Chill in refrigerator for 1 hour
