Recipe Dessert <br /><br />At Ptitchef, we love making banana pancakes! <br />These no-sugar-added banana pancakes are so easy to make! With their moist texture and melting banana center, they're the perfect way to start the day. <br />In just a few minutes, you can whip up ultra-fast, naturally sweet pancakes. Do you like intense flavours? Try our banana-flavored version for even more taste. <br />And if you're looking for a vegan and gluten-free alternative, we've got just the thing! Discover our egg-free and gluten-free recipe, as delicious as ever. <br />The little extra? Here, the banana pieces are dipped directly into the dough, for an irresistible melt-in-your-mouth center. A must-try! <br /><br />Ingredients: <br /> - 1 banana (or 2) <br /> - 1 cup flour <br /> - 1 teaspoon baking powder <br /> - 1 pinch salt <br /> - 1 egg <br /> - 1 teaspoon vanilla extract (optional) <br /> - 2/3 cup milk <br /> - 2 tablespoons chocolate chips (optional) <br /> <br /><br />See recipe on site: https://en.petitchef.com/recipes/dessert/no-sugar-added-banana-pancakes-perfect-for-breakfast-fid-1596332 <br /><br />
