<br />Cat Chef’s Lasagna alla Bolognese | Step-by-Step Recipe<br /><br />An adorable orange tabby chef makes **Lasagna alla Bolognese** the traditional way — hand-rolled pasta, 3-hour ragù, creamy béchamel, baked golden. Pure comfort in every layer.<br /><br />**Dish:** Lasagna alla Bolognese <br />**Time:** 4 hrs | **Serves:** 6–8<br /><br />**RECIPE:**<br /><br />**Pasta:** 400g flour + 4 eggs → roll thin <br />**Ragù:** beef/pork, pancetta, soffritto, passata, milk, wine → simmer 3 hrs <br />**Béchamel:** butter, flour, milk, nutmeg <br />**Bake:** layer ragù, béchamel, pasta, Parmigiano → 200°C, 40 min<br /><br />From flour to fork — a heartwarming Italian journey. <br />🐱🍝<br /><br />Tags: cat cooking, lasagna bolognese, homemade pasta, italian food, ragu<br />
