Recipe Appetizer <br /><br />Looking for an appetizer idea that's a change from potato chips? These cheese balls are ready in just a few minutes and always make an impression. Made with ricotta and Parmesan, they're fresh, melt-in-the-mouth and infinitely customizable: roll them in paprika, fresh herbs, seeds or even crushed walnuts, as you like. <br />Serve them skewered with a small pretzel for a guaranteed wow effect on the table! What's more, you can prepare them in advance. Perfect for a festive aperitif ;) <br /><br />Ingredients: <br /> - 8.8 oz ricotta cheese <br /> - 3.5 oz grated Parmesan cheese (about 1 cup) <br /> - pepper (to taste) <br /> - oregano (to taste) <br /> <br />For garnish: <br /> - paprika <br /> - fresh basil leaves <br /> - pretzel sticks <br /> <br /><br />See recipe on site: https://en.petitchef.com/recipes/appetizer/cheese-balls-for-aperitifs-fid-1607758 <br /><br />
