Despite increasing numbers of celebrity chefs, cooking shows and campaigns to improve the nation’s diet, research reveals that 27% of Brits still don’t feel confident in the kitchen. In fact, one in 10 of us admit we simply can’t remember the ingredients for British classics such as Yorkshire puddings.<br /><br />But help is at hand, as supermarket chain Morrisons has created the UK’s first ‘Food Laureate’, to provide the nation with simple poems to help them prepare their favourite dishes. <br /><br />What’s more, the poems along with filmed live demonstrations will be available on www.morrisons.co.uk/foodlaureate<br /> and Morrisons is challenging the nation to share its own rhyming recipes, to add to the collection.<br />In this video, chef Peter Sidwell shows how rhyme can help cook the classic British dish, fish and chips.
