Preparation: Put some cooking oil in pan, cut up some onion, I always like sweet onions or whatever onions you have. I just cut up some pieces, not even from a whole onion and it depends on how many you are serving. Let your onions brown first, then put in one can of pork n beans. Pork n beans don't cost that much. Stir, add a little bit of water as you stir in the can of pork n beans.
