➤ PRINT FULL RECIPE: https://sudachirecipes.com/delicious-karaage-don-fried-chicken-donburi-recipe/<br />➤ SUBSCRIBE HERE: https://tinyurl.com/b69ed7na<br />➤ GET MY FREE E-COOKBOOK!": https://rb.gy/9pc98k<br /><br />Perfectly crispy Japanese-style fried chicken served on crisp cabbage and fluffy white rice. Drizzled with mayonnaise, a squeeze of lemon, and a sprinkle of spring onion, this is the ultimate donburi dish if you're a karaage lover like myself!<br /><br />INGREDIENTS:<br /><br />Donburi<br /> - 2 portions cooked Japanese short-grain rice<br /> - 70 g green cabbage - shredded<br /> - 2 tbsp finely chopped green onion<br /> - 2 tbsp Japanese mayonnaise<br /> - 2 lemon wedges - to garnish<br /> - 2 tsp red pickled ginger - benishoga, optional<br /> - 2 tsp chili threads - optional<br /><br />Karaage<br /> - 300 g boneless chicken thigh - preferably skin-on<br /> - 1 tbsp soy sauce<br /> - 1 tbsp sake<br /> - 1 tsp black pepper<br /> - 1 tbsp garlic paste<br /> - 1 tsp ginger paste<br /> - 5 tbsp potato starch - or cornstarch<br /> - cooking oil - for shallow frying<br /><br /> ➤ STEP-BY-STEP INSTRUCTIONS: https://sudachirecipes.com/delicious-karaage-don-fried-chicken-donburi-recipe/<br /> ➤ CHECK OUT MY LATEST RECIPES: https://sudachirecipes.com/blog/<br /> ➤ USEFUL JAPANESE PANTRY LIST (Affiliate): https://www.a
