Ingredients:<br /><br />400 gm paneer<br />200 gm tomato puree<br />2 medium sized capsicums<br />1 cup corn kernels<br />1/2 tsp turmeric powder<br />1 tsp red chilli powder<br />1 tbsp coriander powder<br />5 - 6 garlic flakes<br />1/2 inch ginger<br />1-1 1/2 tbsp oil<br />Coriander leaves chopped<br />1 tsp garam masala powder<br />Salt to taste<br /><br />Preparation:<br />Heat the oil.<br />Add garlic and ginger and stir fry.<br />Add tomato puree, red chilli powder, turmeric powder and coriander powder and mix well.<br />Add paneer and let it cook for 4 minutes.<br />Add capsicum and boiled corn and mix well.<br />Add salt and let it cook for 7 minutes.<br />Add coriander leaves and garam masala.<br />Serve hot.
