http://www.bron-coucke.com<br />Page 19<br /><br />REGULAR SLICES<br />TOOL ADAPTED TO THE COLLECTIVITY<br />To cut in a short time, regular slices, hundreds units of soft products such as terrines, pâtés made, vegetable terrines, cheese blocks, foie gras, etc. ...<br />At a temperature of 3 to 4 ° C.<br />Terrine-holder for the tun out of the terrine..<br />All stainless steel.<br />Dishwasher safe .<br />Two models:<br />- Réf.CTER01: equipped in 10 mm (width slices)<br />- Réf.CTER02: equipped in 7 mm (width slices)
