Make Easy Smothered Potatoes and Sausage in your Slow Cooker<br /><br />Recipe:<br />Easy Smothered Potatoes and Sausage<br /><br />This savory meal goes well as a side or main dish. <br /><br />3 links (1 lb.) smoked sausage, cut in small pieces<br />1 (2-lb.) bag frozen, crinkle-cut French-fried potatoes, defrosted<br />1 (1-oz.) package onion soup mix, dissolved in 3/4 cup water<br />1 onion, chopped<br />4 cloves garlic, minced<br />Salt, red & black pepper, to taste<br />1/2 stick butter, chopped<br /><br />Brown sausage in skillet, drain excess grease. <br />Add all ingredients to slow cooker, stir, cover and cook on high for 3 ½ hours. <br /><br />Made two quarts.<br /><br />Neal Bertrand<br />Lafayette, La.
