How to make Stir-Fried Chicken and Coconut Noodles with Thai Lime easy. A delicious recipe to share ! <br /><br />Directions: <br />1. Slash chicken breasts diagonally, place in a bowl. Add half of the lime zest and juice <br />2.Add Thai-Choice Minced Coriander to the chicken. <br /> 3. Heat a frying pan and add oil. Cook chicken breasts for one minute until brown, then add the coconut milk and cook for 10 minutes until thickened. <br />Add the remaining lime juice and zest to the coconut mix and heat slowly. <br />4. Once the chicken has cooked add the noodles to the sauce with the shredded carrots, spring onions and bean sprouts. Arrange the noodles on plates. <br />5. Sprinkle fresh coriander leaf to decorate <br /><br />More recipes : http://www.thai-choice.com/thai-choice/thaichoice/html/recipe/recipe.html
