1. Inlarge,heavysaucepan,whisktogethersugar,ClubHouseMinute Tapioca, salt, milk and egg. Let stand 5 minutes.<br />2. Slowlybringtoaboilovermediumheat,whiskingconstantly,untilmixture comes to a full boil (about 17 minutes).<br />3. RemovefromheatandstirinClubHousePureVanillaExtract. 4. Letcool20minutes,whiskingtwice.Puddingthickensasitcools. 5. Stirpuddingandspoonitintoservingdishes.Servewarmorchilled. 6. Storeleftoverpuddinginrefrigerator.
