"Environmental Monitoring: Signs of a Contamination Event" BlogTalk Radio interview with Karl Kolb, PhD., President of the High Sierra Chemical Company of Chippewa Falls, WI. <br /><br />1, What are the benefits of a routine environmental testing program? <br />2. How may some testing sites be designated for sampling on a regular basis based on the hazard analysis? <br />3. What is the potential cross-contamination from environmental sources? <br />4. What are some of the "Best Practice" or GMP protocols now being engaged by food producers with environmental testing? <br /><br />Contact: <br /><br />Karl Kolb PhD. <br />Chief, Science Officer <br />The High Sierra Group <br />715.723.4915 (office) <br />715.723.4956 (fax) <br />702.523.2068 (cell) <br />http://www.highsierragroup.com <br />karl@highsierragroup.com
