The White House is planning to serve seafood from the Gulf of Mexico at Christmas events this year, in a move aimed at boosting consumer confidence in the wake of the devastating BP oil spill.<br /><br />But some locals are questioning the safety of seafood from the area. They insist the oil is still in the water.<br /><br />Al Walker, a fishing boat captain in Louisiana, tells Al Jazeera's John Terrett why he has doubts over the testing.
