http://www.superfoodhealthyliving.com/<br />http://www.superfoodhealthyliving.com/products.html<br /><br />"In today’s fast-food society, it’s not uncommon for many people to have an aversion to vegetables, making becoming a vegetarian, vegan, or even worse, a raw foodist a little daunting. When I became a vegetarian over 40 years ago, people thought I was very strange. Now, after 40 years, a vegetarian diet is at least considered healthy, though still a little unusual. It took most of my 4 decades of gastronomic experience just to get to this point, where people at least accept vegetarianism as an reasonable idea. Now we are asking people to accept not just eating mostly vegetables as a way of life, but actually eating them raw! For some people that’s much more than just hard to accept - some people actually hate vegetables! <br /><br />Detroit Michigan USA<br />Swaziland Mbabane<br />Reno Nevada USA<br />Macedonia Skjope<br />Montenegro Podgorcia<br />Springfield Massachusetts USA<br />Inglewood California USA<br />Erie Pennsylvania USA<br />Bendigo Victoria Australia<br />Worcester Massachusetts USA<br /><br />http://www.superfoodhealthyliving.com/article-Marine-Phytoplankton.html<br />http://www.superfoodhealthyliving.com/raw-foods-blog/income-opportunity.html
