Ingredients: <br />1/4 cup plain breadcrumbs<br />1 egg, beaten<br />2 tablespoons milk<br />1 teaspoon garlic powder<br />1/2 teaspoon ground ginger<br />1 pound ground beef or turkey<br />1 pouch Simply Asia® General Tsao Stir-Fry Sauce<br />1/4 cup orange juice<br />Cooking Instructions: <br /><br />PREHEAT oven to 350°F. Mix breadcrumbs, egg, milk, garlic powder and ground ginger in large bowl until well blended. Add ground beef; mix well.<br />SHAPE into 1-inch meatballs. Arrange meatballs in foil-lined 15x10x1-inch baking pan.<br />BAKE 15 to 20 minutes or until cooked through. Drain if needed.
