Bloody Mary - Mocktail - A Recipe By Ruchi Bharani<br />(1 Glass)<br />INGREDIENTS-<br />½ tsp Worcestershire sauce <br />pinch of pepper powder<br />Lemon juice<br />powdered brown sugar to taste<br />Salt to taste <br />redchilli powder<br />Tabasco sauce (few drops) <br />180 mls tomato juice<br />Celery stick <br />ice cubes<br /><br />METHOD-<br />Mix together tomato juice, brown sugar, Worcestershire sauce, pepper powder,lemon juice, salt and Tabasco in a cocktail shaker. Pour the shaken drink in a salted rim glass. Add some ice cubes and stir with a celery stick and serve.<br /><br />NOTE : Ready made tomato juice can be used. Adjust the taste of the drink according to the acidity of the tomato juice.
