Romania has defended its abattoirs and a probe has cleared two producers suspected of relabelling horsemeat as beef.<br /><br />The journey from slaughterhouse to ready meal in Britian and France reads like a European tour itinerary.<br /><br />From Romania to Dutch and Cypriot traders to a French company then on to Luxembourg to a producer owned by a second French trader.<br /><br />...<br />http://www.euronews.net/
