Hello Everyone! This is our first video recipe, where we make Crispy Roasted Potatoes that are easy to make and great tasting.More recipes on the way... <br />Full Recipe: <br />Ingredients: <br />10 small to medium potatoes <br />8 tablespoons of extra virgin olive oil or canola oil <br />Panko ( Japanese bread crumbs) <br />Salt <br />Pepper <br /><br />Optional ingredients <br />1/4 teaspoon of turmeric <br />1/4 teaspoon of curry powder <br /><br />Preparation <br />Cut potatoes into quarters. <br />Or, French fry strips. <br />Or, a combination of both. <br />Wash and dry potatoes <br />thoroughly. <br />Place them into large mixing bowl <br />Add the oil <br />Mix it well with the potatoes <br />Add Panko <br />Mix it so it coats the potatoes completely. <br />Add salt and pepper to taste. <br /><br />Optional <br />Add the turmeric, curry powder <br />and mix it well. <br />Spread the potatoes onto <br />a baking tray lined with <br />foil or parchment paper <br />(to prevent the potatoes from sticking <br />onto foil or parchment surface, spray <br />with cooking spray). <br />Place tray into pre-heated <br />400 degree oven and <br />set timer for 35 minutes.
