This festive season treat your friends and family to a very unique dessert. Break the monotony of Indian sweets by making this delicious Pineapple Halwa with the addition of sponge cake.<br /><br />Learn to make Pineapple Raita http://www.youtube.com/watch?v=nQu5Ev0t4_0<br />Subscribe to IFN http://www.youtube.com/indiafoodnetwork<br /><br />Ingredients<br />1 Sponge Cake<br />1 Cup Sugar<br />7-8 tbsp Cream<br />200g Mawa (Dried Whole Milk)<br />2 tbsp Ghee<br />Chopped Almonds<br />1 Pineapple Diced<br /><br />Try this recipe today and give us your feedback! <br />Like us on facebook http://www.facebook.com/indiafoodnetwork<br />Follow us on twitter @infoodnetwork
