Canadian Pork "Farm to Table" <br />Grilled Chops with Leek and White Bean Cocotte with Chef Jonathan Collins <br />A Foolproof Guide to Cooking Pork <br /> <br />Jonathan Collins loves to share his life as a Chef, by stripping away complexity and teaching you how to cook amazing food with confidence. For Jonathan, it's about fewer ingredients, simple recipes, better techniques, and a return to passionate, healthy and simple cooking. <br /> <br />www.collinscuisine.com <br />www.collinscommunications.ca <br />www.convergencepictures.com
